Saturday 9 June 2012

DETOX DIVA DAY 5: BANKSY & ME

La Contoche Hong Kong
SONIA LAM
Birgit La Cantoche Hong Kong
BIRGIT, WHOSE PETRIFIED LEAF PENDANT (FROM THE BRAZILIAN AMAZON) REMINDED ME OF A VAGINA.
Banksy La Cantoche Hong Kong James Gannaban
BANKSY

La Cantoche Hong Kong
AMEN.
La Cantoche Hong Kong
PARIS CITY MAP
James Gannaban
SELF-PORTRAIT
La Cantoche Hong Kong
SHRIMP SALAD WITH SOME SORT OF COGNAC DRESSING
La Cantoche Hong Kong
SAUSAGES AND (WHAT ELSE??) FRENCH FRIES
La Cantoche Hong Kong
SONIA'S CORDON BLEU, DESTROYED.
La Cantoche Hong Kong
PRETTY DESSERT
James Gannaban
BRIAN, RICHIE, ARUN, BIRGIT, HYPERACTIVE, MAINE, SONIA
La Cantoche Hong Kong
VIEW FROM THE TOP
La Cantoche Hong Kong
FOOSBALL
La Cantoche Hong Kong
FRENCH BOYS
La Cantoche Hong Kong
INDEED.

"Congrats, you made it!" says the e-mail from Detox Diva Deborah Dewey. "It's Day 5! Back to having 1 square meal today!"

Thank goodness. I feel like my old self, too - but better. Sharp, alert, hyperactive. The past two days of deep cleanse were a struggle between bouts of dizzyness and hunger. Today, I'm not even craving my "brownie" tablets.

"Think of this as a holiday for your body," Deborah reminded me.

Right.

I'm just happy I'm through to Day 5 and am able to eat real food again. Every bit of food tastes a lot more intense, more satisfying. I even give my chicken adobo, which I cooked for Filipino Food Friday, five stars!

I pop over to Volume Heat for Happy Hour drinks with my colleagues, Cat and Maine. Cat orders cranberry juice, I ask for fresh orange juice with sparkling water, Maine asks for a blueberry martini. It looks deadly.

But what's even deadlier is bumping into my dear friend, Rye, whom I truly should be hiding from if I want to succeed with my detox. Strangely, Rye is being supportive...
 
"When did we become such grown ups?" I demanded.

"In 2009," Rye replied, "after we lost a year of our lives, journeying."

Cat soon takes leave to catch up with her lovey for a movie, Rye goes home to finish assessment of his 169 students (!!!), Maine and I head over to the soft opening of La Cantoche, a new "French canteen" just about 10 skips away from where Chris and I live.

It was there I caught up with ny mafioso colleague Arun, La Cantoche's Directeur de Cantine David ("I serve French food just like maman made"),  ultra-exclusive Taboo club impresario Manu, former broker Brian, marketing maven Sonia, sassy waitress Giselle, and... Banksy.


// BAD. //



DOWNTOWN DETOX


P.S.
La Cantoche
G/F, No.5 Wa Lane
227 Hollywood Road
Sheung Wan, Hong Kong
(852) 2426 0880

Opens 11th of June 2012  













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